Powdered Mild Cheddar Cheese from Canada
Powdered form of mild Cheddar cheese produced from pasteurized cow's milk, entered pursuant to the Cheddar cheese quota in additional U.S. note 18. Classified under HTS 0406.20.31.90 for grated or powdered Cheddar outside primary in-quota categories. Used primarily in food manufacturing for its fine texture.
Duty Rate — Canada → United States
26%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Confirm powder meets 'grated or powdered' definition without additives excluded by chapter notes; apply for quota license early in calendar year; document milkfat content and Cheddar certification