Plain Whey Curd Cheese from Japan
Plain whey curd cheese is fresh unripened product from milk coagulation excluding full whey separation, soft and mild. HTS 0406.10.95.00 as 'other' fresh cheese if not purely whey-derived. Used in fresh cheese blends.
Duty Rate — Japan → United States
18.5%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Lab test whey vs curd ratio to avoid 0406.10.70; comply with general cheese quota notes
• Refrigerate strictly per FDA dairy rules