Fresh Pot Cheese from Japan
Pot cheese is small-curd fresh unripened cow's milk cheese packed in pots, traditional American style. Covered by HTS 0406.10.84.00 note 16 quota for fresh cow's milk cheeses from allocated countries.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Maintain pot packaging integrity for fresh classification; check annual quota consumption levels; provide curd size specifications