Provoletti Italian Cheese Portion from Japan
Smaller Provolone-style Provoletti cheeses from cow's milk, individually portioned for retail. HTS 0406.10.58.00 captures these Italian-type cheeses in consumer-ready form. Aged 3-6 months typically.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Individual wrapping counts toward total quota weight calculation
• 3-6 month aging window distinguishes from both fresh and hard varieties
• Batch traceability required back to specific aging facilities