Parmigiano Reggiano DOP Pre-Cut Loaf from Japan
Authentic Parmigiano Reggiano cheese from Italy, made exclusively from cow's milk, pre-cut from original wheels into retail loaves. Falls under HTS 0406.10.58.00 as Italian-type cheese not in original loaves, subject to specific import quotas and licensing. Known for its crystalline texture and complex nutty flavor after 24+ months aging.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include DOP certificate and aging documentation (minimum 12 months) to validate classification as genuine Italian-type cheese
• Check EU-27 quota availability (5,407,000 kg) before booking; licenses issued by USDA based on country of origin
• Declare exact weight excluding inedible rind per US note; over-declaring triggers quota overfill penalties