Romano Cheese Original Wheels from Japan
Domestico-style Romano cheese made from cow's milk, formed into 60-pound wheels in original loaf configuration. Specifically named in HTS 0406.10.54.00 for quota-entry cow's milk Romano, this sharp, salty cheese complies with note 21 import provisions.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Argentine Romano enjoys largest quota (6.38M kg); prioritize this origin for availability
• Document minimum 5-month aging and salt content typical of Romano production
• Avoid repackaging - original wheels only; trimmed pieces reclassify under different subheadings