Handcrafted Fresh Gouda Loaf from Japan
Artisanal fresh Gouda cheese formed into loaves, consumed unripened. HTS 0406.10.48.00 covers non-standard fresh shapes of Gouda. Distinct from Italian-type loaf requirements in quota notes.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Distinguish from Italian-type loaves in note 21; Gouda shape doesn't trigger 0406.10.54
• Artisan production doesn't exempt quota; same country limits apply
• Provide production date <7 days to prove unripened status for entry