Handcrafted Fresh Gouda Loaf from Japan
Artisanal fresh Gouda cheese formed into loaves, consumed unripened. HTS 0406.10.48.00 covers non-standard fresh shapes of Gouda. Distinct from Italian-type loaf requirements in quota notes.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Distinguish from Italian-type loaves in note 21; Gouda shape doesn't trigger 0406.10.54
• Artisan production doesn't exempt quota; same country limits apply
• Provide production date <7 days to prove unripened status for entry