</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →

Fresh Cheddar Cheese Whey Blend from Germany

Unripened cheese product blending fresh cheddar curd with whey components, meeting fresh cheese criteria without ripening. Classified in HTS 0406.10.28.00 as other fresh cheddar variety, distinct from whey cheese or cured products. Used in processed cheese manufacturing.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Test for whey concentration to avoid reclassification under 0404 modified whey provisions

Certify no lactic cultures beyond harmless levels per butter/dairy spread definitions

Document milk source purity - adulterated products shift to Chapter 19 or 21