Chilean Farmstead Cheddar Cheese from Mexico
Handcrafted farmstead Cheddar from Chilean dairies using local grass-fed milk, specifically included in Note 18 quota at 220,000 kg allocation. HTS 0406.10.24.00 for fresh Cheddar cheese entered pursuant to quota provisions. Known for creamy texture and balanced sharpness.
Duty Rate — Mexico → United States
20%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Chile's 220,000 kg quota fills rapidly; secure license well before shipping and track remaining balance
• Require microbiological testing certificates meeting FDA pasteurized/unpasteurized dairy import standards
• Label accurately excluding protective coverings weight; Chilean exporters often use wax coatings requiring adjustment