Wisconsin Blue Fresh Cheese from Canada
American-made fresh blue-mold cheese from cow's milk, produced in traditional caves. As other fresh blue-mold, falls under 0406.10.18.00 when exported young. Regional craft producer specialty.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Domestic re-export still requires full import documentation and quota license
• Cave aging records prove fresh status vs fully ripened classification
• Small producers may struggle with quota minimums; consolidate shipments