Cambozola Blue Cheese Wedges from Mexico
German Cambozola triple-cream blue cheese combining Camembert texture with blue Penicillium veins, fresh unripened style. HTS 0406.10.14.00 for blue-mold cheese under Note 17 EU quota provisions. Higher butterfat content (50%+) for rich mouthfeel.
Duty Rate — Mexico → United States
20%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Document butterfat analysis (may affect low-fat quotas); ensure visible blue veining for classification; EU aggregate quota fills quickly mid-year