0406.10.12.00/Saskatchewan Quark Cheese Curd/Japan

Saskatchewan Quark Cheese Curd from Japan

Fresh Quark cheese curd from Saskatchewan, a mild unripened variety with creamy texture from mesophilic fermentation. Enters under HTS 0406.10.12.00 per General Note 15 for quota-eligible Canadian fresh cheese. Remains uncured and fresh.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Provide fermentation logs proving no ripening; ensure pH levels indicate fresh product; allocate quota share via USDA reallocation if needed