Manitoba Cream Cheese Curd Base from Canada
Unripened cream cheese curd base from Manitoba, high-fat fresh curd before final blending. HTS 0406.10.12.00 for fresh curd under General Note 15 quota provisions applicable to Canadian origins. Used in further dairy processing.
Duty Rate — Canada → United States
20%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Specify 'curd base' in invoices to prevent cheese classification; comply with FDA pasteurized milk ordinance; check butterfat limits per chapter note (a)