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Piloncillo Chongos en Almibar from Mexico

Traditional Mexican chongos prepared with unrefined piloncillo cane sugar syrup, fitting HTS 0406.10.08.00 as 'other chongos' fresh cheese. The cooking process preserves fresh cheese characteristics while creating distinctive texture.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico

Import Tips

Provide sugar source documentation (piloncillo vs refined); maintain cold chain to preserve fresh status; apply for cheese TRQ early in quota year