Traditional Mexican Chongos in Syrup from Germany
Traditional Mexican chongos in syrup are soft, fresh curds from milk whey, sweetened with piloncillo cane sugar and cinnamon, uncooked and unripened. This product is entered under HTS 0406.10.02.00 as described in general note 15 for USMCA-qualified Mexican imports. Its fresh state and whey base align perfectly with fresh cheese definitions.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.380%Section 301 (forced labor) — European Union member state (col1 rate ≥ 10 percent): MFN >= 10% → no additional duty
Import Tips
• Include production records showing no curing or ripening to support classification; apply for any necessary dairy import permits early
• Ensure syrup does not exceed traditional levels to avoid reclassification; use refrigerated containers