Fractionated Milkfat from Japan
Fractionated milkfat separated into high and low melting fractions from milk for tailored functionality in margarine or shortenings. Classified HTS 0405.90.20 as other milk-derived oils not butter. Provides specific melting points for food tech applications.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Provide fractionation method details; confirm no emulsifier addition; quota applies—monitor annual 6M kg limit closely