Confectioner's Butterfat 88% from Germany
88% milkfat specifically refined for chocolate manufacturers, low moisture for stability. HTS 0405.90.10.40 classification as quota butter substitute; industrial purity exceeds retail butter standards.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.380%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide end-use statement for confectionery; ensure temperature control maintains fat specs; coordinate with chocolate buyers on quota timing