Anhydrous Milkfat Butter Oil from Germany
Pure anhydrous milkfat extracted from cow's milk, containing over 99% milkfat with minimal water and non-fat solids, used in food manufacturing. Classified under HTS 0405.90.10.40 as a butter substitute containing over 45% butterfat, entered pursuant to additional U.S. note 14 quota provisions. Meets chapter note definition for butter-derived products but as concentrated oil form.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.380%Section 301 (forced labor) — European Union member state (col1 rate ≥ 10 percent): MFN >= 10% → no additional duty
Import Tips
• Obtain USDA import license before shipment as required by additional U.S. note 14; verify butterfat content exceeds 45% via lab analysis for classification; exclude Mexican origin products which are ineligible for quota