Anhydrous Milkfat Butter Oil from China
Pure anhydrous milkfat extracted from cow's milk, containing over 99% milkfat with minimal water and non-fat solids, used in food manufacturing. Classified under HTS 0405.90.10.40 as a butter substitute containing over 45% butterfat, entered pursuant to additional U.S. note 14 quota provisions. Meets chapter note definition for butter-derived products but as concentrated oil form.
Duty Rate — China → United States
27.5%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Import Tips
• Obtain USDA import license before shipment as required by additional U.S. note 14; verify butterfat content exceeds 45% via lab analysis for classification; exclude Mexican origin products which are ineligible for quota