Sweet Cream Dairy Spread 70% Milkfat from Japan
Premium sweet cream-based dairy spread approaching butter milkfat levels at 70%. Enters under strict HTS 0405.20.60.00 provisions of U.S. note 10 quota system for dairy spreads. Critical fat content testing distinguishes from true butter classification.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Use ISO-accredited labs for borderline fat content verification; maintain production records showing milkfat purity; monitor USTR quota reallocations for supply planning