Salted Cultured Dairy Spread 39% Milkfat from China

Minimum milkfat (39%) salted dairy spread containing lactic cultures for flavor development. Specifically entered under HTS 0405.20.60.00 pursuant to additional U.S. note 10 quota for dairy products. Meets precise Chapter 4 specifications for spreadable dairy emulsions.

Duty Rate — China → United States

27.5%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)

Import Tips

Document lactic cultures as 'harmless' per butter/dairy spread definition; ensure water-in-oil emulsion structure; track calendar year quota usage across all note 10 subheadings