Danish Cream Dairy Spread from Germany
High-quality Danish dairy spread with 55% milkfat from fresh cream, used in pastries. HTS 0405.20.50.00 for dairy spreads entered pursuant to general note 15, qualifying under chapter 4 note (b) with milkfat 39-80%. No added emulsifiers, only permitted salt and cultures.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.380%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Denmark has specific quota access under notes; reference in license application
• Provide production process docs showing water-in-oil emulsion
• Avoid bulk packaging misdeclared as industrial fat