Danish Cream Dairy Spread from China
High-quality Danish dairy spread with 55% milkfat from fresh cream, used in pastries. HTS 0405.20.50.00 for dairy spreads entered pursuant to general note 15, qualifying under chapter 4 note (b) with milkfat 39-80%. No added emulsifiers, only permitted salt and cultures.
Duty Rate — China → United States
27.5%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Import Tips
• Denmark has specific quota access under notes; reference in license application
• Provide production process docs showing water-in-oil emulsion
• Avoid bulk packaging misdeclared as industrial fat