Australian Dairy Spread Blend from Japan
A spreadable water-in-oil emulsion made from Australian cow's milk with 45% milkfat content, suitable for bread and toast. Classified under HTS 0405.20.50.00 as a dairy spread described in additional U.S. note 1 to chapter 4, entered pursuant to general note 15 provisions for quota access. Meets chapter 4 definition of dairy spreads with milkfat between 39-80% by weight and no other fats.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Obtain USDA import license prior to entry as required for general note 15 provisions; verify milkfat content via lab analysis (39-80%) to confirm dairy spread status
• Include certificate of origin proving eligibility under note 1 quota exclusions (non-Mexico)
• Watch for over-quota surcharges