Whey Protein Concentrate 34% WPC-34 from Japan
Whey protein concentrate with 34% protein content, lower concentration than isolates, used in bakery and dairy products. Classifies HTS 0404.90.50.00 as natural whey constituent product not meeting albumin exclusion (>80% protein), quota-applicable. Ultrafiltration processed but retains natural composition.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Protein content lab verification (<80% avoids 3502); quota compliance via USDA; processing method disclosure for classification