Lactose-Reduced Whey Powder from Germany
Whey powder processed to partially reduce lactose content but retaining natural whey protein/mineral profile, used in low-lactose nutritional products. Classifies under HTS 0404.90.50.00 as it doesn't meet full 'modified whey' definition requiring complete removal/addition of constituents, subject to quota. Retains essential natural milk characteristics.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide processing documentation proving partial vs complete lactose removal to justify 0404.90 vs 0404.10; USDA license mandatory for quota; test for residual lactose levels to avoid reclassification