Sweet Dairy Whey Blend 50/50 Skim:Whey from Japan
Blend of 50% sweet whey and 50% nonfat dry milk standardized for consistent dairy solids in processed cheese. HTS 0404.90.28.00 as natural milk constituents product under additional U.S. note 1, general note 15 provisions.
Duty Rate — Japan → United States
14.5%
Rate breakdown
9903.05.480%Section 301 (forced labor) — Japan (col1 rate ≥ 12.5 percent): MFN >= 12.5% → no additional duty
Import Tips
• Document exact blend ratio and both components' natural dairy origin; ensure no emulsifier addition
• Shared quota with MPC requires monitoring total dairy entries