</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →
0404.90.10.00/MPC80 for Ice Cream Bases/Canada

MPC80 for Ice Cream Bases from Canada

High-function MPC80 designed for ice cream formulations providing mix stability and reduced ice crystal formation. 80% protein complete milk protein concentrate per 0404.90.10 specs. Industrial dairy ingredient.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Calculate with your customs valueVerify classification with AI

Import Tips

• Specify end-use on commercial documents; 25kg bulk bags typical; lactose content declaration helpful

MPC80 for Ice Cream Bases from Canada — Import Duty Rate | HTS 0404.90.10.00