Sweet Dried Whey with Added Sucrose from Germany
Dried whey with added sugar (sucrose) for use in bakery products and confectionery, produced by spray-drying sweetened liquid whey. Classified under HTS 0404.10.50.90 as dried whey containing added sweetening matter pursuant to quota provisions. Meets definition excluding modified whey where constituents were removed.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Include sugar content declaration (sucrose vs natural whey constituents); obtain quota license via USDA; ensure product not demineralized to avoid 0404.10.10 classification