Dried Whey for Chocolate Production from Japan
Sweetened dried whey standardized for milk chocolate manufacturing, providing dairy solids and sweetness. HTS 0404.10.50.90 applies to this quota-entered product meeting natural whey criteria for confectionery use.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Meets FDA chocolate standards Y(a); declare sugar addition percentage; comply with chocolate import regulations