Dried Acid Whey from Cottage Cheese from Japan
Dried whey byproduct from cottage cheese production, naturally acidic with higher mineral content. Imported under HTS 0404.10.50.10 quota/license provisions for dried whey per Note 12. Used in animal feed and processed foods.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Specify acid whey origin in documentation; obtain import license early; test pH and mineral content; note potential feed vs food use distinctions