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Pasteurized Fluid Whey 10% TS from Canada

Heat-pasteurized liquid whey standardized to 10% total solids from rennet cheese production, retaining natural constituents. Classifies under 0404.10.20.00 as fluid, unmodified whey for direct food ingredient use.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Include pasteurization time/temp records; ensure Brix measurement 10±0.5%; apply early for calendar year quota allocation

Pasteurized Fluid Whey 10% TS from Canada — Import Duty Rate | HTS 0404.10.20.00