Partially Delactosed Whey Permeate from Mexico
Whey permeate from ultrafiltration with 50-70% lactose removed, retaining minerals and non-protein solids for bakery applications. HTS 0404.10.15.00 as modified whey via lactose removal, not qualifying as >95% lactose product excluded to sugars.
Duty Rate — Mexico → United States
18.5%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Batch testing for lactose content (<50% dry basis); quota monitoring under AUS dairy limits; proper Incoterms to manage quota allocation risks