0404.10.15.00/Milk Protein Concentrate 40% (MPC40)/Japan

Milk Protein Concentrate 40% (MPC40) from Japan

MPC40 is produced by ultrafiltration of skim milk and whey blends, concentrating complete milk proteins (casein + whey) to 40% with reduced lactose and minerals. Classified in HTS 0404.10.15.00 as product of natural milk constituents with modifications (removal of whey lactose/minerals), distinct from pure whey or cheese per US note definition.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter

Calculate with your customs value Verify classification with AI

Import Tips

• Confirm ≥40% protein per US note for 0404.90.10 distinction; secure dairy import license via USDA; provide membrane filtration process documentation