Milk Protein Concentrate 40% (MPC40) from Germany
MPC40 is produced by ultrafiltration of skim milk and whey blends, concentrating complete milk proteins (casein + whey) to 40% with reduced lactose and minerals. Classified in HTS 0404.10.15.00 as product of natural milk constituents with modifications (removal of whey lactose/minerals), distinct from pure whey or cheese per US note definition.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Confirm ≥40% protein per US note for 0404.90.10 distinction; secure dairy import license via USDA; provide membrane filtration process documentation