Milk Protein Concentrate 40% (MPC40) from Germany
MPC40 is produced by ultrafiltration of skim milk and whey blends, concentrating complete milk proteins (casein + whey) to 40% with reduced lactose and minerals. Classified in HTS 0404.10.15.00 as product of natural milk constituents with modifications (removal of whey lactose/minerals), distinct from pure whey or cheese per US note definition.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Confirm ≥40% protein per US note for 0404.90.10 distinction; secure dairy import license via USDA; provide membrane filtration process documentation