0403.90.90.00/Viili Fermented Milk/Japan

Viili Fermented Milk from Japan

Finnish mesophilic fermented milk with ropey texture from specific bacterial strains. HTS 0403.90.90.00 classification as other fermented milk pursuant to Note 10 quota. Traditional Nordic product meeting natural fermentation criteria without concentration.

Duty Rate — Japan → United States

20%

Rate breakdown

9903.05.480%Section 301 (forced labor) — Japan (col1 rate ≥ 12.5 percent): MFN >= 12.5% → no additional duty

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Import Tips

• Cultural heritage documentation aids authenticity verification; test for mesophilic bacteria profile; early quota year licensing recommended