0403.90.90.00/Filmjölk Cultured Milk/Canada

Filmjölk Cultured Milk from Canada

Swedish fermented milk product with mild flavor from Lactococcus bacteria cultures. Classified under HTS 0403.90.90.00 as other fermented milk entered via Note 10. Similar to yogurt but uses different bacterial strains qualifying under heading 0403.

Duty Rate — Canada → United States

30%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

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Import Tips

• Specify bacterial cultures distinguishing from yogurt classification; provide fat content analysis; track EU allocation under Note 10