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Acidophilus Milk 2% Fat from Germany

Cultured milk fermented with Lactobacillus acidophilus bacteria for digestive health benefits. Classified HTS 0403.90.90.00 as acidified milk product pursuant to U.S. Note 10 quota. Retains liquid milk consistency with specific probiotic cultures qualifying as fermented milk.

Duty Rate — Germany → United States

20%

Rate breakdown

9903.05.380%Section 301 (forced labor) — European Union member state (col1 rate ≥ 10 percent): MFN >= 10% → no additional duty

Import Tips

Provide microbiological analysis confirming acidophilus culture dominance; avoid probiotic blends exceeding natural milk fermentation; apply for license early in quota year

Acidophilus Milk 2% Fat from Germany — Import Duty Rate | HTS 0403.90.90.00