Concentrated Fruit Yogurt from Germany

Concentrated yogurt blended with fruit puree and sweetened, produced through fermentation followed by partial whey removal. This Israeli product falls under HTS 0403.90.87.00 as fermented milk entered under General Note 15. The concentration process and fruit addition place it in 'other' fermented milk category.

Duty Rate — Germany → United States

30%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Document concentration method (evaporation vs straining) for Customs classification review

Fruit content declaration must not exceed levels that would trigger Chapter 20 classification

Maintain cold chain documentation to preserve live culture viability during transit