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Viili Fermented Milk from Germany

Finnish mesophilic fermented milk with a viscous texture from unique bacterial cultures, consumed fresh. HTS 0403.90.85.00 applies as other fermented milk, excluding dried forms or those with added lactic ferments post-production. Naturally acidified without concentration.

Duty Rate — Germany → United States

17%

Rate breakdown

9903.05.380%Section 301 (forced labor) — European Union member state (col1 rate ≥ 10 percent): MFN >= 10% → no additional duty

Import Tips

Include microbial analysis for culture verification; check EU quota reallocations

Pitfall: ensure not listed as 'dried milk with ferments'

Viili Fermented Milk from Germany — Import Duty Rate | HTS 0403.90.85.00