Viili Fermented Milk from China
Finnish mesophilic fermented milk with a viscous texture from unique bacterial cultures, consumed fresh. HTS 0403.90.85.00 applies as other fermented milk, excluding dried forms or those with added lactic ferments post-production. Naturally acidified without concentration.
Duty Rate — China → United States
34.5%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Import Tips
• Include microbial analysis for culture verification; check EU quota reallocations
• Pitfall: ensure not listed as 'dried milk with ferments'