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0403.90.74.00/New Zealand Thickened Cream 47% Fat/Mexico

New Zealand Thickened Cream 47% Fat from Mexico

Kiwi thickened cream fermented to 47% butterfat, used in pavlovas and sauces. Qualifies HTS 0403.90.74.00 as sour cream under U.S. Note 6 despite NZ cheese quota prominence. Refrigerated import maintains live cultures.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
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Import Tips

• Leverage NZ favorable quota history; provide shelf-life data; ensure no trans-fat emulsifiers violating butter definitions