Australian Organic High-Fat Sour Cream from Japan
Certified organic sour cream from Australia with 46% butterfat, fermented without additives. Enters HTS 0403.90.72.00 under General Note 15 for organic high-fat dairy imports. Perfect for health-conscious consumers.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Include organic certification alongside USDA quota license
• Ensure no prohibited additives per chapter notes
• Use temperature-controlled logistics