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Dried Mexican Style Sour Cream Powder from Mexico

Dehydrated sour cream powder mimicking Mexican 'crema' with 25% butterfat, cultured and tangy for culinary uses. Fits HTS 0403.90.65.00 as 'other' dried sour cream under 45% butterfat from fermented cream, distinct from buttermilk. Chapter notes confirm natural butterfat emulsion classification.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico

Import Tips

Explicitly prohibited if product of Mexico per multiple U.S. notes; source from quota-eligible countries only

Include microbial analysis proving lactic acid fermentation to distinguish from simple dried cream

Package in consumer-ready sizes carefully; bulk packaging avoids retail set classification issues

Dried Mexican Style Sour Cream Powder from Mexico — Import Duty Rate | HTS 0403.90.65.00