Kefir Starter Culture Powder from Mexico
Dried kefir grains culture with 2% residual butterfat for yogurt production, classified as dried fermented milk product. HTS 0403.90.45.00 includes kephir and other fermented milks dried with ≤6% butterfat.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include microbial analysis confirming fermentation; verify no live culture restrictions; document as ingredient vs consumer product for quota purposes