0403.90.41.10/Spray Dried Low Fat Sour Cream Powder/Germany

Spray Dried Low Fat Sour Cream Powder from Germany

Industrial spray-dried sour cream powder containing ≤6% butterfat, used as creamer base in processed foods and dry mixes. HTS 0403.90.41.10 applies due to fermentation process, low fat content, and quota license requirement under U.S. Note 12. Product reconstitutes to cultured sour cream meeting Chapter 4 definitions.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
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Import Tips

• Submit fat analysis certificate from accredited lab confirming ≤6% butterfat on dry basis

• Track annual quota usage via USDA Dairy Reports before shipping

• Use licensed customs broker familiar with dairy TRQ procedures

Spray Dried Low Fat Sour Cream Powder from Germany — Import Duty Rate | HTS 0403.90.41.10