Traditional Bulgarian Buttermilk from Canada
Authentic Bulgarian-style fluid buttermilk fermented with Lactobacillus bulgaricus, low fat content. Meets precise HTS 0403.90.20.00 criteria as fluid buttermilk from milk fermentation process. Used in traditional recipes and beverages.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Specify fermentation culture in documentation; ensure EU origin quota eligibility; label with country of origin clearly