Foodservice Mexican Crema Agria from Mexico
'Crema Agria' branded sour cream at 32% butterfat for institutional kitchens, fermented from Mexican Grade A cream. HTS 0403.90.02.00 specifically for GN15 fluid sour cream imports. Provides authentic flavor for Tex-Mex restaurant applications.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Declare exact butterfat percentage to nearest 0.1%; CBP tests frequently for quota-adjacent products
• Include pasteurization certification; raw fermented products prohibited under FDA dairy import rules
• Separate bulk fluid from retail-packed shipments; mixed containers trigger repacking duties