Sugar-Added Condensed Milk for Baking
Condensed milk with added sucrose designed specifically for baking applications, featuring a thick consistency from partial evaporation. Classified under HTS 0402.99.06.00 as other condensed milk under general note 15, distinguishing it from retail consumer packs. Meets chapter definitions for concentrated milk products with sweetening matter.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If in airtight containers for retail
Retail-packed condensed milk in consumer containers has specific subheading separate from GN15 entries.
If flavored or with non-milk additives
Addition of flavors or non-dairy substances makes it a food preparation rather than pure dairy concentrate.
If dried whey or cream added
Products with whey concentration meeting cheese criteria or dried forms shift to other dairy headings.
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Import Tips & Compliance
• Include commercial invoice detailing exact sugar and milk solids content to meet FDA labeling and CBP verification
• Check calendar year quota availability under additional U.S. note 10 (6,857,300 kg limit); apply early for licenses
• Avoid misdeclaration as evaporated milk, which has different moisture limits per chapter notes
Related Products under HTS 0402.99.06.00
Sweetened Condensed Whole Milk in Cans
Sweetened condensed whole milk is cow's milk concentrated by evaporation with added sugar to preserve it, typically packaged in metal cans for retail sale. It fits HTS 0402.99.06.00 as 'other' condensed milk entered under general note 15 provisions for preferential tariff treatment. The product has a high milkfat content and is described in additional U.S. notes for quota-controlled imports.
Organic Sweetened Condensed Milk
Organic-certified sweetened condensed milk made from pasture-raised cow milk, evaporated and preserved with organic sugar. HTS 0402.99.06.00 covers this as other condensed milk under general note 15, subject to dairy quotas. Organic status doesn't change classification but requires additional certification.
Condensed Milk for Confectionery Use
High-sugar condensed milk formulated for candy and chocolate production, with elevated solids for texture in confections. Classified in HTS 0402.99.06.00 as other condensed under GN15 provisions, within quota limits for sweetened milk products. Meets concentration criteria without exceeding chapter exclusions.
Aseptic Packaged Condensed Milk
Sweetened condensed milk in aseptic Tetra Pak cartons for ambient storage, concentrated with sugar preservative. HTS 0402.99.06.00 applies to this 'other' form entered under general note 15. Aseptic processing preserves sterility without refrigeration.
Full-Cream Condensed Milk with Cane Sugar
Full-cream condensed milk preserved with cane sugar, concentrated to about 45% sugar content by weight for long shelf life. Falls under HTS 0402.99.06.00 as 'other' condensed milk pursuant to general note 15 free trade provisions. Excludes Mexican origin per U.S. notes and fits precise milk concentration definitions.