Full Cream Milk Powder for Ice Cream from Japan
High-fat milk powder (28% fat) specifically formulated for ice cream production, providing rich mouthfeel and solids. Falls under HTS 0402.29.50.00 as 'other' milk powder >1.5% fat, distinguished from infant formula or low-fat variants. Used in commercial dairy processing.
Duty Rate — Japan → United States
14.9%
Rate breakdown
9903.05.480%Section 301 (forced labor) — Japan (col1 rate ≥ 12.5 percent): MFN >= 12.5% → no additional duty
Import Tips
• Verify supplier provides fat content documentation; CBP may test samples at entry
• Check calendar year quota status via USDA Dairy Import Licensing Program before shipping
• Label clearly as 'whole milk powder' to avoid confusion with regulated infant formulas